Paging through the Aubin Nurseries catalog I found one listed called 'Crimson Passion' cherry. They say it has "...the highest sugar content of the prairie cherries. An Introduction from the University of Saskatchewan formerly named 'Big Momma'"
Others cultivars you might want to consider are 'Evans', 'Juliette', and 'Romeo', They are hardy semi-sweet cherries good for fresh eating.
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